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Healthy Organic Kids

February 16, 2018 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED CARDBOARD USED AS SHELF LINERS. INSTRUCTED TO REMOVE AND NEVER RE-USE CARDBOARD BOXES AS SHELF LINER FOR UTENSILS OR POTS IN FOOD PREP AREA. OBSERVED DUST BUILD UP ON FAN GUARDS INSIDE WALK-IN COOLER LOCATED AT OUTSIDE. INSTRUCTED TO CLEAN AND MAINTAIN.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED FOOD DEBRIS BUILD UP BETWEEN OVENS IN REAR FOOD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED DIRT ON FLOOR BY THE WATER HEATER. INSTRUCTED TO CLEAN AND MAINTAIN. OBSERVED DAMAGED WALL BASE WITH GAPS UNDER THE EXPOSED HAND SINK IN REAR FOOD PREP AREA. INSTRUCTED TO REPAIR/SEAL AND MAINTAIN.
code 34

What changed since the previous inspection?

Compared with Pass on February 14, 2017: 3 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.