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Hendrikx Belgian Bread Crafter

July 25, 2023 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings11
critical findings1

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Failed findings

certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER WITH VALID ORIGINAL CERTIFICATE ON SITE. DURING TIME OF INSPECTION FACILITY IS PREPARING (SLICED TOMATOES, SOUP, CHICKEN CURRY, QUICHE, LEAFY SPINACH). INSTRUCTED TO PROVIDE AT LEAST ONE ON SITE AT ALL TIME. PRIORITY FOUNDATION VIOLATION. 7-38-012. CITATION ISSUED.
code 2Priority
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: SEE VIOLATION #60.
code 37
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED APPROXIMATELY 12 MEDIUM BLACK LIVE FLIES FLRUING THROUGHOUT BAKERY PREP AREA, SITTING ON ROLLING CARTS SHELVES AND THROUGHOUT STORAGE AND DINING AREAS. INSTRUCTED TO CONTACT PEST CONTROL FOR SERVICE. MUST ELIMINATE PEST ACTIVITY ON PREMISE. PRIORITY FOUNDATION VIOLATON. 7-38-020 (A). CITATION ISSUED.
code 38
Personal Cleanliness

Inspector note: OBSERVED SOME FOOD EMPLOYEES WITHOUT EFFECTIVE HAIR RESTRAINTS. INSTRUCTED TO PROVIDE AND MAINTAIN.
code 40
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED EXCESSIVE RUST ON PREP TABLE SHELVES THROUGHOUT PREMISE. INSTRUCTED TO RESURFACE AND MAINTAIN IN GOOD CONDITION.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED EXCESSIVE DRIED FOOD DEBRIS BUILDUP ON BULK CONTAINERS LOCATED THROUGHOUT PREP AREA, IN INTERIOR SURFACES OF REFRIGERATION UNITS, ALL PREP TABLES AND STAND IN PLACE EQUIPMENT. INSTRUCTED TO REMOVE BUILDUP.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED FAUCET NECK ON 3 COMPARTMENT SINK IN DISREPAIR, SLIGHT LEAK AND MENDED TOGETHER WITH DISH TOWEL, MUST REPAIR AND MAINTAIN IN GOOD CONDITION.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSEVRED FLOORS THROUGHOUT PREMISE WITH EXCESSIVE FOOD DEBRIS, TRASH AND MISCELLANEUS ITEMS. INSTRUCTED TO REMOVE, CLEAN AND ELEVATE ALL ITEMS AT LEAST 6 INCHES OFF FLOOR IN STORAGE CLOSETS.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED INADEQUATE LIGHTING IN PREP AREA OR DRY STORAGE IN REAR. INSTRUCTED TO REPLACE BURNED OUT BULBS AND INCREASE LIGHTING.
code 56
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED NO ALLERGEN TRAINING FOR CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE. INSTRUCTED TO OBTAIN AS REQUIRED.
code 58
Previous Core Violation Corrected

Inspector note: OBSERVED PREVIOUS CORE VIOLATION FROM REPORT #2559757 ON JUNE 23, 2022. IT STATES " No labels provided for Packaged pastries at grab and go table, Instructed to label all packaged food on site with required labeling" labeling requirements sheet" given to manager. INSTRUCTED TO LABEL AS REQUIRED BY CODE AND MAINTAIN. PRIROITY FOUNDATION VIOLATION. 7-42-090. CITATION ISSUED.
code 60

What changed since the previous inspection?

Compared with Pass on June 23, 2022: 9 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.