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Home Of The Hoagy
March 23, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint Re-Inspection
- failed findings7
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: INSTRUCTED TO SAND OR REPLACE THE CUTTING BOARDS WITH THE DEEP, DARK GROOVES. MUST BE SMOOTH AND EASILY CLEANABLE. INSTRUCTED TO REPLACE THE DAMAGED DOORS WITH THE EXPOSED INSULATION ON THE REAR CHEST REACH IN FREEZERS. • INSTRUCTED TO REMOVE THE EXCESS ICE BUILD UP IN THE CHEST REACH IN FREEZERS IN THE REAR. • INSTRUCTED TO REMOVE AND/OR PAINT THE RUSTY PREP TABLES IN THE PREP AREAS. • INSTRUCTED TO PROVIDE ADDITIONAL SHELVING THAT IS AT LEAST 6" OFF THE FLOOR AND REMOVE ALL POP/MILK CRATES.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE STORAGE RACKS INSIDE THE WALK IN COOLER, THE PREP TABLES AND THE INTERIOR OF ALL COOLERS AND FREEZERS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE FLOORS INSIDE THE WALK IN COOLER, IN ALL CORNERS, UNDER THE COOKING EQUIPMENT, SINKS AND COOLERS, • INSTRUCTED TO REPLACE THE MISSING/BROKEN FLOOR TILES UNDER THE DEEP FRYERS AND IN THE REAR PREP AREA.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE VENTILATION HOOD, WALLS UNDER/AROUND ALL SINKS, COOLERS AND COOKING EQUIPMENT • INSTRUCTED TO PROVIDE THE MISSING WALL TILES TO THE AREA BEHIND THE SINK IN THE 1ST FL TOILET ROOM. MUST MAINTIAN SMOOTH AND EASILY CLEANABLE SURFACE.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: INSTRUCTED TO REPAIR THE LEAK AT THE BASE OF THE RIGHT (WHEN FACING THE SINK) FAUCET ON THE 3-COMPARTMENT SINK. MUST MAINTAIN.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: INSTRUCTED TO HANG ALL MOPS UP WHEN NOT IN USE. • INSTRUCTED TO ELIMINATE CLUTTER AND ORGANIZE REAR STORAGE AREA WHERE SODA IS STORED.
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Food Handler Requirements MetInspector note: INSTRUCTED TO MEET THE FOOD HANDLER REQUIREMENTS.
What changed since the previous inspection?
Compared with Fail on March 12, 2015: 7 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.