✓
Honest Foods Catering
June 24, 2011 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Non food contact surfaces of ice machine, walk in cooler shelving, and storage shelving need cleaning.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Floors under heavy equipment in kitchen prep area need cleaning, floors in bsmt. that had peeling paint shall be repair/sealed.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Peeling paint, plaster in rear kitchen areas, bsmt. storage areas shall be repair/sealed. Exposed insulation in bsmt. storage area ceiling shall be repair/sealed.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: Light shields in kitchen prep areas, rear storage areas not clean , need cleaning(detailed).
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Exhaust canopy not clean needs detailed cleaning, exhaust vents(ventilation)in walk in cooler, kitchen prep area, storage areas, and bathrooms not clean need detailed cleaning.
What changed since the previous inspection?
Compared with Pass on May 17, 2010: 2 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.