Hong Kong Delight

January 23, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint Re-Inspection
  • failed findings5
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: ALL COOKED AND PREPARED FOODS TAKEN OUT OF ORIGINAL CONTAINERS STORED OVER 24 HOURS MUST BE PROPERLY LABELED AND DATED.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: : ALL PLASTIC FOOD STORAGE CONTAINERS THAT CAN NO LONGER BE CLEANED, MUST BE REPLACED. ALL UNCOVERED FOODS STORED IN WALK-IN FREEZER AND COOLER IN PLASTIC GROCERY BAGS MUST BE PROPERLY STORED IN FOOD GRADE STORAGE CONTAINERS OR BAGS.
    code 32
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: CLEAN GREASY FILTERS ABOVE ALL COOKING EQUIPMENT IN FOOD PREP AREA. REPLACE ALL WATER STAINED CEILING TILES THROUGHOUT
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: DIRTY MOP HEAD IN REAR UTILITY ROOM MUST EITHER BE CLEANED OR REPLACED. ALL MOPS MUST BE PROPERLY STORED UPRIGHT WHEN NOT ON USE TO AIR DRY TO PREVENT INSECT BREEDING.
    code 41
  • Food Handler Requirements Met
    Inspector note: Any food handler working in the City of Chicago, unless that person has a valid Food Service Sanitation Manager Certificate is required to meet the food handler training requirement. If someone working in a facility that is not a food handler on a regular basis, but fills in as a food handler when needed, they too must have food handler training. All food handlers Must show proof of certification. minor 7-38-010(a)
    code 45

What changed since the previous inspection?

Compared with Fail on January 15, 2015: 5 findings recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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