✓
Hook Fish And Chicken
August 29, 2011 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings4
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: FOUND SHELVING UNITS NOT CLEAN THROUGHOUT PREMISES.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FOUND FLOORS NOT CLEAN THROUGHOUT PREMISES.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: UNNECESSARY EQUIPMENT AT REAR OF PREMISES MUST BE REMOVED.(GRILL, TABLE,ETC.)
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: FOODHANDLER NOT WEARING HAIR RESTRAINT.
What changed since the previous inspection?
Compared with Pass on April 19, 2010: 4 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.