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Hooks Fish & Chicken

September 30, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: NOTED THE RUBBER GASKETS AROUND THE MIDDLE DOOR OF THE FRONT PREP COOLER IN POOR REPAIR. MUST REPLACE AND MAINTAIN.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN INSIDE CADINET AND BETWEEN THE DEEP FRYERS AND FILTER AND HOOD ABOVE COOKING EQUIPMENTTO REMOVE GREASE AND DUST.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN THE FLOORS IN TOILET ROOM, WALK IN COOLER AND FREEZER TO REMOVE SPILLS AND DEBRIS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: NOTED WATER STAINED AND DAMAGED CEILING TILES THROUGH OUT PREMISES. MUST REPLACE/PAINT AND MAINTAIN.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: NOTED MISSING LIGHT SHIELD IN THE WALK IN FREEZER AND UNDERNEATH THE HOOD ABOVE THE FRYERS. MUST REPLACE/PROVIDE AND MAINTAIN.
code 36

What changed since the previous inspection?

Compared with Pass on May 6, 2013: 2 findings appeared for the first time. 3 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.