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Hooks Fish & Chicken

May 14, 2019 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings6
critical findings0

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Failed findings

Personal Cleanliness

Inspector note: INSTRUCTED MANAGER THAT EMPLOYEE'S IN THE PREP AREA MUST ALWAYS HAVE HAIR RESTRAINTS.
code 40
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: INSTRUCTED MANAGER TO PROPERLY USE AND MAINTAIN WIPING CLOTHES WHEN NOT IN USE, SUCH CHANGING THE SANITIZING SOLUTION OFTEN AND NOT LAYING THE WIPING CLOTHES AROUND ON THE PREP TABLES AND COUNTER TOPS.
code 41
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: MUST CLEAN THE INTERIOR OF THE REACH IN COOLERS AND FREEZERS TO REMOVE SPILLS AND DEBRIS. ALSO CLEAN REAR PREP TABLE AND ALL COUNTER TOPS TO REMOVE SPILLS AND DEBRIS.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: NOTED A LEAK AT THE BOTTOM OF THE HAND SINK IN THE REAR DISH WASHING AREA. MUST REPAIR AND MAINTAIN.
code 51
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: MUST CLEAN AND MAINTAIN THE FIXTURES AND SINK IN THE WASH ROOM.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: FLOORS NEED DETAIL CLEANING THROUGH OUT ESPECIALLY ALONG THE WALL BASE AND IN CORNERS TO REMOVE SPILLS,DEBRIS AND/OR GREASE.
code 55

What changed since the previous inspection?

Compared with Pass on May 24, 2017: 6 findings appeared for the first time. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.