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Hot Rod Grill

January 31, 2012 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings6
critical findings0

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Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: FRONT ENTRANCE DOOR WITH 1/4 OF AN INCH GAP AT THE BOTTOM OF THE DOOR. TWO EXIT DOORS WITH GAP ON THE LFT SIDE OF THE DOOR. INSTRUCTED TO RODENT/INSECTS PROOF THE DOORS. CITATION ISSUED SERIOUS.
code 18
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. NO CERTIFIED FOOD MANAGER ON SITE WHILE PREPARING AND SERVING POTENTIALLY HAZARDOUS FOODS SUCH AS HOT DOG, HAMBURGER, GRILLED CHICKEN GYROS,CHILI ETC AT THE TIME OF INSPECTION. CITATION ISSUED SERIOUS.
code 21
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MISSING THREE DRAIN STOPPER FOR THE 3 COMPARTMENT SINK. MUST PROVIDE.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MISSING COVING ON THE BIG DINING AREA, MUST INSTALL COVING 4" THROUGHOUT.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: STAINED CEILING TILES INSIDE THE WASHROOM. MUST REPLACE. CEILING VENTILATION COVER, WITH DUST BUILT UP. MUST CLEAN AND MAINTAIN.
code 35
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: EMPLOYEE PREPARING AND COOKING FOODS MUST WEAR A HAIR RESTRAINT.
code 42

What changed since the previous inspection?

Compared with Pass on April 27, 2010: 6 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.