Lahore Food & Grill is currently Pass from Chicago Department of Public Health, from an inspection on September 21, 2016. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
What did inspectors find at Lahore Food & Grill?
These are the violations recorded at the most recent inspection on September 21, 2016, in plain English, with the city's own wording underneath.
β οΈFood In Original Container, Properly Labeled: Customer Advisory Posted As Needed β’ OBSERVED FOOD CONTAINERS IN PREP AREA WITHOUT LABELS. INSTRUCTED TO LABEL CONTAINER AND MAINTAIN.
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed β’ OBSERVED FOOD CONTAINERS IN PREP AREA WITHOUT LABELS. INSTRUCTED TO LABEL CONTAINER AND MAINTAIN.
β οΈFood And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained β’ OBSERVED GROCERY BAGS BEING USED IN REACH IN COOLERS AND FREEZER. INSTRUCTED TO DISCONTINUE USE OF GROCERY BAGS, THEY ARE PROHIBITED.
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained β’ OBSERVED GROCERY BAGS BEING USED IN REACH IN COOLERS AND FREEZER. INSTRUCTED TO DISCONTINUE USE OF GROCERY BAGS, THEY ARE PROHIBITED.
π§«food prep surfaces dirty
Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents β’ OBSERVED THE INTERIOR OF MICROWAVE IN THE PREP AREA NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
β οΈFloors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used β’ OBSERVED FLOORS NOT CLEAN IN THE FOLLOWING AREAS; DINING AREA, WOMENS & MENS TOILET ROOM.ALSO, CRACKED FLOOR TILES THROUGHOUT. INSTRUCTED TO CLEAN, REPAIR AND MAINTAIN.
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used β’ OBSERVED FLOORS NOT CLEAN IN THE FOLLOWING AREAS; DINING AREA, WOMENS & MENS TOILET ROOM.ALSO, CRACKED FLOOR TILES THROUGHOUT. INSTRUCTED TO CLEAN, REPAIR AND MAINTAIN.
β οΈWalls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ OBSERVED WALLS IN NEED OF PAINT IN CUSTOMER DINING AREA, AND MENS TOILET ROOM. ALSO, FILTERS AND HOOD IN KITCHEN ARE NOT CLEAN. INSTRUCTED TO REPAIR AND MAINTAIN.
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ OBSERVED WALLS IN NEED OF PAINT IN CUSTOMER DINING AREA, AND MENS TOILET ROOM. ALSO, FILTERS AND HOOD IN KITCHEN ARE NOT CLEAN. INSTRUCTED TO REPAIR AND MAINTAIN.
π‘οΈthermometers missing
Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded β’ OBSERVED MISSING LIGHTS IN THE PREP KITCHEN AND LIGHT MISSING ABOVE THE FURNACE ROOM. INSTRUCTED TO INSTALL WORKING LIGHTS AND MAINTAIN.
πͺ³pests in the house
Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained β’ INSTALL SPLASH GUARD AROUND EXPOSED HAND SINK BETWEEN THE PREP TABLE AND SINK ON EAST WALL.
When was Lahore Food & Grill last inspected?
Lahore Food & Grill has 12 inspections on record going back to April 26, 2010.
date
result
score
February 9, 2017
closed by the city
September 21, 2016
Pass
September 10, 2015
Pass
August 20, 2015
β
April 20, 2015
β
May 28, 2014
Pass
September 18, 2013
Pass
September 11, 2013
β
December 19, 2011
Pass
May 12, 2010
Pass
April 29, 2010
Fail
April 26, 2010
Fail
Lahore Food & Grill vs West Ridge
West Ridge runs 58% clean across 966 tracked restaurants β 557 clean, 174 mid, 233 cooked.
Against the 966 spots Cooked tracks in West Ridge, this one comes out cleaner than 45% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated September 21, 2016. Inspection results describe one moment in a kitchen's life, not a permanent verdict.