Lahore Food & Grill

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings6
• critical findings0

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Failed findings

• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
  Inspector note: MISSING LABEL ON ALL FOOD CONTAINERS INSIDE ALL THE REACH IN COOLER. MUST PROVIDE LABEL/DATED ALL FOOD CONTAINERS THAT IS NOT THE ORIGINAL CONTAINER WITH PREPARED AND READY TO EAT FOODS.
  code 30
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: MUST DEFROST THE 2 CHEST FREEZER ,WITH MINIMAL ICE ACCUMULATED. CAULKING AROUND THE WASHBOWL SINK IN THE EMPLOYEES WASHROOM. WORN OUT. MUST RE CAULK AND MAINTAIN. MUST REPLACE WORN OUT CHOPPING BOARD. MUST PROVIDE LID/COVER FOR ALL THE GARBAGE CONTAINERS IN THE PREP/KITCHEN AREA.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: MUST CLEAN AND SANITIZE THE FOLLOWING: BOTTOM SHELVE OF THE 2 DOOR COOLER IN THE FRONT AREA; BOTTOM OF THE DOOR OF THE 2 ,2 DOOR COOLERS IN THE PREP AREA; INTERIOR OF THE 2 CHEST FREEZER IN THE PREP AREA; THE KNIFE RACK; THE SOAP DISPENSER BY THE EXPOSED HAND SINK AND MAINTAIN.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: MUST REPAIR CRACKED BROKEN TILES THROUGHOUT THE KITCHEN AND DINING AREA. MUST CLEAN IN DETAIL THE FLOOR BEHIND THE 3 COMPT SINK, GREASE TRAP, AND BEHIND THE WIRE RACK SHELVINGS.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: FAN GUARD IN THE FOLLOWING, WITH HEAVY DUST ACCUMULATED: INSIDE THE 2 ,2 DOOR COOLERS IN THE PREP AREA/KITCHEN; 2 DOOR COOLER IN THE FRONT AREA; MUST CLEAN IN DETAIL AND MAINTAIN. CEILING VENT COVER IN THE CUSTOMER AND EMPLOYEES WASHROOM WITH HEAVY DUST ACCUMULATED. MUST CLEAN AND MAINTAIN. STAINED CEILING TILES IN THE FRONT DINING AREA, MUST REPLACE CEILING TILES. MUST CLEAN IN DETAIL THE WALLS THROUGHOUT THE KITCHEN/PREP AREA AND BY THE EXPOSED HAND SINK AREA AND MAINTAIN. MUST CLEAN IN DETAIL THE HOOD AND MAINTAIN.
  code 35
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: MUST CLEAN, ORGANIZE AND ELEVATE ALL ITEMS,BOXES IN THE SMALL STORAGE ROOM AND OFFICE/STORAGE ROOM, TO PREVENT RODENT/INSECTS HARBORAGE AND HAVE AN EASY ACCESS IN CLEANING THE FLOOR.
  code 41

What changed since the previous inspection?

Compared with Pass on May 12, 2010: 6 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.