Hot Woks Cool Sushi

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings3
• critical findings0

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Failed findings

• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
  Inspector note: OBSERVED FOODS NOT LABLED IN WALK IN COOLER NOT IN ORIGINAL CONTAINER. INSTRUCTED TO LABEL ALL PREPED FOODS.
  code 30
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: OBSERVED BROWN PAPER BAGS LINING SHELVES FOR CONDIMENTS.MUST REMOVE.
  code 32
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: OBSERVED STORAGE STORED ON FLOORS UNDER STORAGE SHELVING UNITS IN LIQUOR DRY STORAGE ROOM ON 2ND FL.MUST ELEVATE ALL STORAGE OFF FLOOR. ALSO DEBRIS ON FLOORS UNDER ALL SHELVING AND FLOOR AREAS IN SAME AREAS.MUST CLEAN/MAINTAIN.
  code 34

What changed since the previous inspection?

Compared with Pass on July 30, 2015: 2 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.