Dunkin Donuts / Baskin & Robbins
- resultPass w/ Conditions
- critical violations1
- last inspectedMarch 21, 2022 →
- address100 W Randolph St, Chicago 60601
Is Dunkin Donuts / Baskin & Robbins clean?
Dunkin Donuts / Baskin & Robbins is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on March 21, 2022. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.
What did inspectors find at Dunkin Donuts / Baskin & Robbins?
These are the violations recorded at the most recent inspection on March 21, 2022, in plain English, with the city's own wording underneath.
- 📋certified manager paperwork missingcriticalCity Of Chicago Food Service Sanitation Certificate
- 🏷️food improperly labeledFood Properly Labeled; Original Container
- 🧹floors, walls, or ceilings grimyPhysical Facilities Installed, Maintained & Clean
- 🥜allergen training missingAllergen Training As Required
When was Dunkin Donuts / Baskin & Robbins last inspected?
Dunkin Donuts / Baskin & Robbins has 17 inspections on record going back to February 17, 2010. The 12 most recent are shown below.
October 16, 2024 No Entry
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View full inspection →March 21, 2022 Pass w/ Conditions
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View full inspection →March 17, 2022 Pass w/ Conditions
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View full inspection →January 21, 2021 Pass
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View full inspection →March 31, 2020 Pass w/ Conditions
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View full inspection →May 3, 2018 Pass
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View full inspection →September 28, 2017 Pass
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View full inspection →September 26, 2017 Fail
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View full inspection →January 17, 2017 Pass
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View full inspection →January 6, 2017 Fail
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View full inspection →February 26, 2016 Pass
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View full inspection →November 13, 2015 Pass
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View full inspection →Dunkin Donuts / Baskin & Robbins vs Loop
Loop runs 81% clean across 1,996 tracked restaurants — 1,595 clean, 329 mid, 43 cooked.
Against the 1,996 spots Cooked tracks in Loop, this one comes out cleaner than 7% of them.
Other spots in Loop
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Read the Chicago ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated March 21, 2022. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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