House Of Fortune

January 19, 2018 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass Re-Inspection
failed findings13
critical findings3

Failed findings

food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: HANDSINK NEEDED IN FRONT BAR AREA. MUST INSTALL AND MAINTAIAN WITH SOAP AND PAPER TOWELS
code 11Priority
food received at unsafe tempscritical

Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
Inspector note: FOUND HANDSINK OBSTRUCTED BY A SERVICE RACK AND OTHER DEBRIS. RACK WAS REMOVED TO FIND HANDSINK IN POOR REPAIR. WATER FLOWS TO THE FLOOR DUE TO DRAIN PIPE IN POOR REPAIR. NO SOAP OR PAPER TOWELS AT HANDSINK. NO SOAP AVAILABLE IN PREP AREA. MANAGER PROVIDED THE SOAP FROM WASHROOM. INSTRUCTED TO REPAIR SINK, PROVIDE SOAP AND PAPER TOWELS FOR HAND WASHING. CRITICAL VIOLATION 7-38-030
code 12Priority
No Evidence Of Rodent Or Insect Infestation, No Birds, Turtles Or Other Animalscritical

Inspector note: FOUND OVER 600 RODENT DROPPINGS THROUGHOUT PREP AREA, DROPPINGS NOTED IN SIDE STORAGE AREA, DISH WASHING AREA, UNDER COOKING EQUIPMENT, ON PREP TABLES, BEHIND EQUIPMENT, IN FRONT SERVING AREA AND REAR STORAGE AREA. FOUND DROPPINGS ON STORAGE BOXES, ON EQUIPMENT, ON STORAGE SHELVES, ETC.. INCOMPLETE PEST CONTROL LOGBOOK ON SITE AT TIME OF INSPECTION. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN AT ALL TIMES. REAR EXIT DOOR NOT RODENT PROOFED. DOOR HAS HOLE AT BOTTOM. 1 INCH OPENING. INSTRUCTED TO REMOVE TAPE AND REPAIR PROPERLY INSTRUCTED MANAGER TO CLEAN, SANITIZE ALL AREAS AND CONTACT PEST CONTROL FOR SERVICE. CRITICAL VIOLATION 7-38-020
code 13Priority
surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: ICE MACHINE WITH BLACK SUBSTANCE BUILD UP AT INTERIOR OF MACHINE. INSTRUCTED TO CLEAN AND SANITIZE MACHINE AND MAINTAIN CLEAN. SERIOUS VIOLATION 7-38-005(A)
code 16
Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered

Inspector note: OUTSIDE GREASE CONTAINER NOT CLEAN. GREASE ENCRUSTED TO TOP OF CONTAINER. GREASE MUST BE REMOVED AND CONTAINER MUST BE MAINTAINED CLEAN. SERIOUS VIOLATION 7-38-020
code 19
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM LAST INSPECTION. REPORT #2042240 APRIL 24, 2017. #33 CLEAN/SANITIZE INTERIOR BOTTOM OF ALL REFRIGERATION UNITS IN KITCHEN AREA OF FOOD DEBRIS, AND SPILLS. CLEAN INTERIOR BOTTOM OF DEEP FRYERS OF GREASE BUILD UP #35 CLEAN VENTS IN THE HOODED SYSTEM ABOVE COOKING EQUIPMENT TO REMOVE GREASE AND BUILD UP. #38 REPAIR LEAK AT FAUCET OF 2-COMP SINK AT REAR OF KITCHEN. MUST CORRECT AND MAINTAIN. SERIOUS VIOLATION 7-42-090
code 29
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: CUTTING BOARDS IN POOR REPAIR. WORN, DISCOLORED WITH DEEP CUTS. MUST REPLACE AND MAINTAIN.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: ALL FOOD MUST BE OFF THE FLOOR 6 INCHES. CORRECT AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: WALLS THROUGHOUT IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD SPLATTERS AND BUILD UP. CLEAN AND MAINTAIN.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: LEAKS AT 3 COMPARTMENT SINK P-TRAPS IN NEED OF REPAIR. MUST CORRECT AND MAINTAIN.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: ALL COOLERS IN NEED OF THERMOMETERS. MUST PROVIDE AND MAINTAIN.
code 40
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: ALL UNNECESARY CLUTTER THROUGHOUT PREP AREA MUST BE REMOVED. CLEAN AND ORGANIZE ALL AREAS
code 41
Food Handler Requirements Met

Inspector note: MUST PROVIDE FOOD HANDLERS FOR ALL EMPLOYEES. MUST PROVIDE
code 45

What changed since the previous inspection?

Compared with Fail on January 12, 2018: 2 findings appeared for the first time. 11 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.