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Hyatt Place Chicago South
September 4, 2015 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeConsultation
- failed findings7
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: Inspector Comments: MUST LABEL SMALL FOOD STORAGE CONTAINERS.
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: Inspector Comments: MUST INVERT MULTIUSE UTENSILS ON SHELVING UNITS IN DISH WASHING AREA.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Inspector Comments: MUST CLEAN FOOD DEBRI FROM INTERIOR OF REACH IN FREEZER.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Inspector Comments: MUST CLEAN DEBRI FROM FLOOR ALONG WALL BASES THROUGHOUT PREP AREA AND AT BAR AREA UNDER SINKS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Inspector Comments: MUST CLEAN DEBRI FROM FILTERS AT HOOD OF COOKING EQUIPMENT.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: Inspector Comments: MUST ELEVATE ARTICLES OFF OF FLOOR IN DISH WASHING AREA.
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Food Handler Requirements MetInspector note: Inspector Comments: IDPH FOOD HANDLERS REQUIREMENTS NOT MET.MUST ENROLL AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass w/ Conditions on August 25, 2015: 7 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.