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Hyderabad House
June 8, 2016 · No Entry
🫥not rated
- official resultNo Entry
- inspection typeCanvass Re-Inspection
- failed findings11
- critical findings0
Failed findings
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surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: OBSERVED COOKED LAMB BEING STORED ON THE FLOOR NEXT TO THE PREP TABLE UNPROTECTED, WHEN CONTAMINATION IS POSSIBLE. INSTRUCTED TO REMOVE FOOD OFF FLOOR. SERIOUS VIOLATION 7-38-005(A)
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: OBSERVED FRONT ENTRANCE DOOR NOT RODENT PROOFED. THRESHOLD IS TORN WITH 1/4" GAP, AND NEEDS TO BE REPLACED TO PREVENT RODENT ENTRY. SERIOUS VIOLATION 7-38-020.
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toxic chemicals mishandledOfficial wording: Previous Minor Violation(S) Corrected 7-42-090Inspector note: OBSERVED PERVIOUS MINOR VIOLATIONS NORT CORRECTED FROM INSP#1506482, DATED 4/30/2015. VIOLATION #32; Cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced. Cutting boards that had deep cuts, shall be replaced. Caulk around 3 compartment sink, and exposed hand sink, in state of disrepair, shall be repaired/replaced. VIOLATION #33; Non food contact surfaces of cooking equipment, not clean, need detailed cleaning(crevices). Non food contact surfaces of cooler shelving/racks not clean, need detailed cleaning(crevices). Kitchen storage shelving/racks not clean, need detailed cleaning(crevices). VIOLATION #34; Floors under heavy equipment, kitchen storage shelving, and under cooking equipment not clean, need detailed cleaning(corners). VIOLATION #35; Walls that had peeling paint/plaster in kitchen area, shall be repaired/sealed. Missing, damaged, stained ceiling tiles in kitchen area, shall be replaced. VIOLATION #45; Must provide food handler list for next routine inspection. BUSINESS STILL NON COMPLIANT, SERIOUS VIOLATION 7-42-090
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: OBSERVED FOOD OUT OF ORIGINAL CONTAINERS IN SMALL CONTAINERS NOT LABELED FOR SALE IN DISPLAY COOLER. INSTRUCTED TO LABEL AND MAINTAIN.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED BROKEN DOOR GASKETS ON THE 3-DOOR REACH IN COOLER ON THE NORTH WALL IN THE PREP AREA. ALUMINUM FOIL AND DUCT TAPE BEING USED ON HEAVY EQUIPMENT, AND GROCERY BAGS BEING USED TO STORE FOOD IN COOLERS. INSTRUCTED TO REPAIR GASKETS, USE OF ALUMINUM FOIL AND DUCT TAPE ON EQUIPMENT IS PROHIBITED, AND THE USE OF GROCERY BAGS ARE ALSO PROHIBITED. MAINTAIN SAME.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED FOOD DEBRIS ON THE INTERIOR OR MICROWAVES, AND ALL CONTACT SURFACES IN THE REAR PREP AREA. ALSO EXCESSIVE GREASE ACCUMULATION ON ALL HEAVY EQUIPMENT. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN .
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: OBSERVED UNKNOWN DEBRIS IN LIGHT SHIELDS THROUGHOUT THE PREMISES. ALSO LIGHT IN REAR PREP NEEDS TO BE REPLACED WITH WORKING LIGHT. INSTRUCTED TO REPAIR AND MAINTAIN.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: VENTILATION IN TOILET ROOM IS NOT WORKING PROPERLY. INSTRUCTED TO REPAIR AND MAINTAIN.
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Linen: Clean And Soiled Properly StoredInspector note: OBSERVED SOILED LINENS NOT BEING STORED PROPERLY. INSTRUCTED TO STORE IN SANITIZER WATER WHILE NOT IN USE AND MAINTAIN.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: OBSERVED CLUTTER THROUGHOUT THE REAR PREP AREA. FOOD AND NON-FOOD ITEMS BEING STORED ON THE FLOOR. INSTRUCTED TO REMOVE ITEMS 6" OFF FLOORS TO PREVENT RODENT HARBORAGE AND MAINTAIN.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: OBSERVED STAFF PREPARING FOOD IN PREP AREA WITHOUT HAIR RESTRAINTS. INSTRUCTED TO WEAR HAIR RESISTANTS AT ALL TIMES AND MAINTAIN.
What changed since the previous inspection?
Compared with Fail on June 1, 2016: 11 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.