Cooked?✓
Infield's
November 26, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST CLEAN AND SANITIZE FLOORS UNDER DEEP FRYERS AT THE MAIN COOKING LINE. ALSO MUST CLEAN FLOOR DRAINS AT THE BAR AREA AND IN THE KITCHEN.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST CLEAN WALLS NEXT TO THE EXPOSED HAND SINK LOCATED ACROSS FROM THE WALK-IN COOLERS TO REMOVE FOOD SPLASHES.
-
thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MUST PROVIDE A LIGHTSHIELD OR A SHATTER PROOF BULB AT THE 4DR COOLER IN THE KITCHEN AREA.
-
pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST PROVIDE SINK STOPPERS FOR THE 4-COMP SINK AT THE BAR AREA.
What changed since the previous inspection?
Compared with Pass on February 19, 2013: 1 finding appeared for the first time. 3 findings recurred. 2 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Loop
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.