J & B Gyros # 4

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings7
• critical findings0

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Failed findings

• 🌡️hot/cold holding temps off
  Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
  Inspector note: OBSERVED BEEF IN JUICE ON THE HOT HOLDING TABLE @ 188.6*F, NO CITY OF CHICAGO SANITATION MANAGER ON PREMISES AT THIS TIME. SERIOUS VIOLATION 7-38-012a.
  code 21
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: OBSERVED THE FOLLOWING NOT CLEAN INTERIOR OF THE CONDIMENT COOLER ALSO UPRIGHT FREEZER,EXTERIOR OF BULK CONTAINERS,INSTRUCTED TO CLEAN.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: OBSERVED THE FLOOR UNDER THE FRYERS,INSTRUCTED TO CLEAN.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: OBSERVED WATER DAMAGED CEILING TILES, INSTRUCTED TO REPLACE. OBSERVED WALLS IN POOR REPAIR AROUND MOP AREA, NEED TO REPLACE.
  code 35
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: OBSERVED THE MOP NOZZLE LEAKING WATER, AND THE OTHER HANDLE BROKEN, NEED TO REPAIR.OBSERVED BROKEN SINK STOPPERS FOR 3 COMP. SINK , INSTRUCTED TO PROVIDE.
  code 38
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
  Inspector note: OBSERVED NO THERMOMETER IN THE 3 DOOR COOLER, INSTRUCTED TO PROVIDE.
  code 40
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: OBSERVED CLUTTER IN REAR YARD, INSTRUCTED TO CLEAN.
  code 41

What changed since the previous inspection?

Compared with Out of business on December 9, 2013: 7 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.