Jaiyen Ii

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings5
• critical findings0

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Failed findings

• 🌡️thermometers missing
  Official wording: Thermometers Provided & Accurate
  Inspector note: INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE ALL PREP AND REACH-IN COOLERS IN THE KITCHEN AND FRONT SUSHI PREP AREA.
  code 36
• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: INSTRUCTED NOT TO USE GROCERY BAGS FOR FOOD STORAGE INSIDE THE CHEST FREEZER. MUST USE FOOD GRADE STORAGE BAGS.
  code 47
• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN PREP SHELVES AND SHELF UNDERNEATH COOKING EQUIPMENT WITH EXCESSIVE GREASE AND DRIED FOOD DEBRIS ACCUMULATION
  code 49
• 🚻bathroom / plumbing issues
  Official wording: Plumbing Installed; Proper Backflow Devices
  Inspector note: INSTRUCTED TO REPAIR SLOW DRAINING HANDSINK (LEFT SIDE) IN FRONT SUSHI PREP AREA.
  code 51
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN ELECTRICAL CONDUITS AND PIPES WITH EXCESSIVE GREASE (HANGING GREASE) ABOVE KITCHEN HOOD IN THE KITCHEN AREA. • INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS WITH DRIED FOOD DEBRIS ALONG THE WALLS AND IN ALL CORNERS IN BASEMENT STORAGE AREA AND IN THE KITCHEN AREA, UNDER AND AROUND COOKING EQUIPMENT AND BEHIND COOLERS.
  code 55

What changed since the previous inspection?

Compared with Pass on November 29, 2022: 5 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.