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Jamaican Gates

March 2, 2021 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings7
critical findings1

Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OB SERVED NO PROOF OF HEALTH POLICY FOR EMPLOYEES HEALTH. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION . NO CITATION ISSUED
code 3Priority
hot/cold holding temps off

Official wording: Proper Hot Holding Temperatures
Inspector note: OBSERVED IMPROPER HOT TEMPERATURES OF (TCS) FOODS NOT BEING MAINTAINED INSIDE HOT HOLDING EQUIPMENT, STORED ON PREP TABLE, ON STORAGE SHELVES,ETC. OBSERVED 40-LBS OF SWEET POTATOES AT 118.0F,20-LBS OF RICE AT 118.0F, APPROX 14-LBS-JERK CHICKEN AT 109.0F-118.0F INSTRUCTED TO MAINTAIN HOT FOODS AT 135.0F OR HIGHER. ALL FOODS WAS REMOVED AND DISCARDED-AT COST APPROX $200.00. PRIORITY VIOLATION ISSUED 7-38-005
code 21
cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: OBSERVED IMPROPER COLD TEMPERATURE OF 72.0F, OF COOKED KIDNEY BEANS IN LARGE POT INSUDE OF COOLER. INSTRUCTED TO MAINTAIN COLD ( TCS)FOODS AT 41.0F OR BEOLW. FOOD WAS REMOVED BY PIC AND DISCARDED AT APPROX 60-LBS ,COST APPROX $20.00-COS. PRIORITY VIOLATION ISSUED 7-38-005 CONSOLATED VIOLATION
code 22
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: OBSERVED NO THERMOMETER INSIDE COOLERS. INSTRUCTED TO PROVIDE.
code 36
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED EVIDENCE OF 23-MICE DROPPINGS ON PREMISES FLOORS BY STEAMTABLE AND ON SHELVES IN DRY STORAGE ROOM. INSTRUCTED TO CLEAN/SANITIZE ALL AREAS. RECOMMED PEST SERVICE. PRIORITY FOUNDATION ISSUED 7-38-020(A).
code 38
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: OBSERVED NO HOT RUNNING WATER AVAILABLE ( COMING OUT OF THE FAUCET)AT 3- COMPARTMENT SINK DISHWASHING FACILITIES. INSTRUCTED 3- COMPARTMENT REQUIRED TO HAVE HOT WATER .WASH SOLUTION TEMPERATURE REQUIRED AT LEAST 110.0F FROM FAUCET. PRIORITY VIOLATION ISSUED 7-38-025 PLUMBER ARRIVED AND MADE REPAIRS DURING INSPECTION-COS
code 48
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED COOKING EQUIPMENT, STEAMTABLE NOT CLEAN OF DEBRIS. INSTRUCTED TO CLEAN/MAINTAIN. • OBSERVED STORAGE SHELVES IN DRY STORAGE ROOM, UNDER MICROWAVE NOT CLEAN/ MAINTAIN. INSTRUCTED TO CLEAN/MAINTAIN.
code 49

What changed since the previous inspection?

Compared with Pass on July 16, 2020: 6 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.