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Jed's Fruit & Vegetable Mrk

December 10, 2014 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings4
critical findings0

Failed findings

toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: PREVIOUS MINOR VIOLATION NOT CORRECTED FROM INSPECTION REPORT#1375317 DATE 11-12-2013(33)CLEAN INTERIOR AND EXTERIOR OF ALL SINKS,PREP TABLES,COUNTERS,SHELVES,DISPLAY RACKS(38)REPAIR LEAK BEHIND TOILETS(41)ORGANIZE PREP AND STORAGE AREAS TO PREVENT PEST HARBORAGE,INSTRUCTED TO CORRECT VIOLATIONS,SERIOUS VIOLATION 7-42-090
code 29
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN THE MEAT SLICER HAS OLD FOOD DEBRIS ON EQUIPMENT,INSTRUCTED TO CLEAN AND SANITIZE EQUIPMENT AND MUST DEFROST BOTH LARGE CHEST FREEZERS IN REAR STORAGE AREA,HAS HEAVY ACCUMLATION OF ICE BUILD-UP
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: DETAIL CLEAN FLOORS BEHIND THE FRONT COUNTER,UNDERNEATH SHELVES
code 34
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: PROVIDE A THERMOMETER INSIDE REACH-IN COOLER,WHERE MILK IS STORED
code 40

What changed since the previous inspection?

Compared with Pass on November 12, 2013: 2 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.