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Jewel Food Store #3181

May 9, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings8
critical findings2

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: FOUND THE HAND WASHING SINK SHARED BY THE DELI AND BAKERY DEPARTMENTS WITH NO HOT WATER (56.4F). INSTRUCTED TO PROVIDE WATER AT A TEMPERATURE OF AT LEAST 100F. PRIORITY FOUNDATION VIOLATION 7-38-030(c) CITATION ISSUED
code 10Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: FOUND NO PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS ON SITE. INSTRUCTED TO IMPLEMENT A POLICY AND PROVIDE ALL NECESSARY SUPPLIES FOR HANDLING THESE EVENTS. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED
code 5Priority
surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: FOUND THE HIGH TEMPERATURE DISH MACHINE IN BAKERY NOT PROPERLY SANITIZING (ONLY SANITIZED AT 168F). UNIT WAS TAGGED AND CAN NOT BE USED UNTIL SERVICED AND MAINTAING A MINIMUM TEMPERATURE OF 180F. PRIORITY VIOLATION 7-38-025 CITATION ISSUED
code 16
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: FOUND CUTTING BOARDS IN THE MEAT DEPARTMENT WITH DEEP, DARK GROOVES AND STAINS. INSTRUCTED TO EITHER SAND OR REPLACE THE CUTTING BOARDS. MAINTAIN A SMOOTH AND EASILY CLEANABLE SURFACE.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: THE FOLLOWING WITH FOOD, DIRT, GREASE AND DEBRIS THAT MUST BE DETAILED CLEANED AND MAINTAINED. -INTERIOR OF THE DEEP FRYERS IN THE FRONT DELI AREA. -LOWER SURFACE OF ALL DISPLAY COOLERS. -PREP TABLES -STORAGE RACKS IN THE COOLERS AND ABOVE THE 3-COMPARTMENT SINKS.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: THE FAUCETS ON THE 3-COMPARTMENT SINKS IN THE MEAT AND PRODUCE SECTION WITH LEAKS AT THE BASE OF THE FAUCET. INSTRUCTED TO FIX AND MAINTAIN.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: THE INTERIOR/EXTERIOR OF THE FLOOR DRAINS AND FLOORS IN THE CORNERS, UNDER/AROUND THE FRYERS (DELI AREA), UNDER/AROUND THE COOKING/COOLING EQUIPMENT, SINKS AND STORAGE RACKS WITH THICK GREASE, FOOD, DIRT AND DEBRIS IN ALL OF THE FOOD PREPARATION AND REAR STORAGE AREAS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOOR DRAINS AND FLOORS. -THE CEILING TILES, VENTS AND WALLS IN THE REAR/FRONT STORAGE AND FOOD PREPARATION AREAS WITH DIRT, UNKNOWN SPILLS, FOOD AND DUST BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN. • WATER STAINED CEILING TILES 1ST/2ND FL IN THE PREP AREAS. INSTRUCTED TO REPLACE CEILING TILES AND MAINTAIN. -MUST SEAL ALL THE OPENINGS AND CRACKS IN THE WALLS/CEILING AROUND THE PIPES THROUGH OUT. MAINTAIN SAME. • FOUND MOPS NOT PROPERLY STORED WHEN NOT IN USE. INSTRUCTED TO STORE HANGING UP TO PROPERLY DRY. MAINTAIN.
code 55
Summary Report Displayed And Visible To The Public

Inspector note: THE PREVIOUS NON-COMPLIANCE SUMMARY REPORT NOT POSTED FROM OCTOBER 23, 2018 (THE PREVIOUS COMPLIANCE SUMMARY DATED OCTOBER 31, 2017 WAS POSTED). INSTRUCTED TO POST THE MOST RECENT SUMMARY REPORT IN PLAIN VIEWING OF THIS ESTABLISHMENT'S CUSTOMERS. PRIORITY FOUNDATION VIOLATION 7-42-010(b) CITATION ISSUED
code 61

What changed since the previous inspection?

Compared with Pass w/ Conditions on October 23, 2018: 7 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.