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Jewel Food Store #3241
May 15, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings8
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: INVERT ALL MULTI-USE CONTAINERS IN DELI PREP AREA.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN INTERIOR AND EXTERIOR OF ALL COOLERS, FREEZERS, PREP TABLES, SHELVES, COOKING EQUIPMENT, CUTTING BOARDS, IN DELI, BAKERY, AND MEAT PREP AREAS. CLEAN ALL GUARDS ON WATER FOUNTAINS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: CLEAN ALL FLOOR DRAINS IN MEAT/SEAFOOD PREP AREA. CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN BAKERY, DELI, MEAT, AND PRODUCE AREAS. CLEAN FLOORS UNDER ALL DISPLAY SHELVES IN SALES AREA.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: CLEAN VENTS IN SOUP SERVING AREA AND CEILING VENTS IN SEAFOOD PREP AREA. REPLACE MISSING AND STAINED CEILING TILES IN SALES AREA.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: REPLACE MISSING LIGHT BULBS IN SEAFOOD PREP AREA AND BAKERY. REPLACE DAMAGED LIGHT SHIELDS IN SIDE MEAT WALK-IN COOLER.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: REPAIR LEFT SINK IN EMPLOYEE WOMEN WASHROOM(NO HOT WATER). REPAIR LEAKING DRAINPIPE UNDER 3-COMPARTMENT SINK IN PRODUCE AREA. ADJUST TIMER ON FAUCET IN CUSTOMER WOMEN WASHROOM.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: PROVIDE OPERABLE THERMOMETER IN CHILLED SOUP DISPLAY CASE AND CHICKEN WALK-AROUND DISPLAY CASE.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: ELEVATE ALL STOCK OFF FLOOR IN MEAT WALK-IN COOLER. ELEVATE ICING OFF FLOOR IN BAKERY PREP AREA.
What changed since the previous inspection?
Compared with Pass w/ Conditions on March 5, 2014: 1 finding appeared for the first time. 7 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.