Jewel Food Store

• official resultPass
• resultPass
• inspection typeComplaint
• failed findings3
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: CLEAN THE INTERIOR AND EXTERIOR OF THE BAKERY MICROWAVE.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: DETAIL CLEAN THE FLOOR OF THE DELI PREP AREA BEHIND THE DEEP FRYERS AND ROTISSERIE OVEN, AND THE FLOOR IN THE BAKERY UNDER THE PREP TABLES. REMOVE THE CARDBOARD FLATS FROM THE FLOOR IN THE BASEMENT BAKERY PREP AREA.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: SCRAPE AND REPAINT THE CHIPPED PAINT ON THE CEILING IN THE POULTRY WALK-IN COOLER.
  code 35

What changed since the previous inspection?

Compared with Pass on September 24, 2013: 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.