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Jewel Food Store

October 9, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: 2-TISSUE HOLDERS DEVICE IN POOR REPAIR IN MEN/WOMENS WASHROOM.MUST REPAIR OR REPLACE.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED THE FOLLOWING AREAS NOT CLEAN/MAINTAINED OF DEBRIS,OLD FOOD,ETC:FISH DEPT-PREP TABLES,BAKERY DEPT,PREP TABLES,LARGE WHITE STORAGE CONTAINERS,DELI DEPT-SINKS,PREP TABLES.MUST CLEAN MAINTAIN
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OPENINGS AT LOWER BASE BOARDS IN MEAT DEPT PREP AREA.MUST SEAL.FLOORS MUST COMPLETE DETAIL CLEANING OF DEBRIS ON FLOORS BEHIND STORAGE IN REAR STORAGE AREA,NOT CLEAN.MUST DETAIL CLEAN/MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CEILING FAN GUARDS INSIDE WALK IN COOLERS DUSTY,NOT CLEAN.MUST CLEAN/MAINTAIN.ALSO WALLS IN DELI PREP AREAS NOT CLEAN.MUST CLEAN/MAINTAIN.
code 35

What changed since the previous inspection?

Compared with Fail on October 2, 2014: 4 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.