✓!

Jewel/Starbucks

February 8, 2019 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeShort Form Complaint
  • failed findings6
  • critical findings2

← Back to the current restaurant page

Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: NO WRITTEN EMPLOYEE HEALTH POLICY PROVIDED ON THE PREMISES. INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: 2-501.11 NO CLEAN-UP PROCEDURE ON PREMISES FOR VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE A CLEAN-UP PROCEDURE AND SUPPLIES. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
    code 5Priority
  • In-Use Utensils: Properly Stored
    Inspector note: KNIVES IN MEAT DEPARTMENT AND FRESH FRUIT CUT DEPT MUST BE PROPERLY STORED WHEN NOT IN USE. FOUND KNIVE STUCK IN OPEN DRAIN IN 3 COMPARTMENT SINK. CORRECT AND MAINTAIN.
    code 43
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: BULK MUFFIN, BAGEL AND ROLL CASE IN NEED OF SNEEZE GUARD TO BE REPOSITIONED TO BE MORE EFFECTIVE OR REMOVE FOOD PRODUCT. CORRECT AND MAINTAIN
    code 47
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: HOT WATER HANDLE IN DELI HANDSINK IN NEED OF REPAIR. FAUCET IN NEED OF REPAIR. CORRECT AND MAINTAIN • CHEMICAL HOSES IN STARBUCKS IN NEED OF SHORTENING. CORRECT AND MAINTAIN.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: FLOORS IN ALL SERVICE DEPARTMENT AND GROCERY BACK ROOMS IN NEED OF DETAIL CLEANING TO REMOVE ALL DEBRIS UNDER AND AROUND ALL EQUIPMENT. WALLS IN DELI AND BAKERY IN NEED OF CLEANING TO REMOVE ALL DUST BUILD UP. MUST DETAIL CLEAN AND MAINTAIN. • FLOORS IN NEED OF COVING IN ALL SERVICE DEPARTMENTS. MUST INSTALL AND MAINTAIN.
    code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on January 3, 2019: 6 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up