Jimmy John's

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeComplaint
• failed findings5
• critical findings1

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Failed findings

• 🚿water/temperature at the sink offcritical
  Official wording: Water Source: Safe, Hot & Cold Under City Pressure
  Inspector note: FOUND NO RUNNING HOT WATER AT 3-COMPARTMENT SINK, WATER TEMPERATURE AT 85.8 F. INSTRUCTED MANAGER 3-COMPARTMENT SINK MUST HAVE HOT WATER TEMPERATURE OF 110.0 F OR ABOVE. CRITICAL VIOLATION 7-38-030.
  code 9Priority
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: FRONT PREP AREA REACH IN COOLERS DOOR RUBBER GASKETS RIPPED/LOOSE. INSTRUCTED MANAGER TO REPAIR/REPLACE DAMAGED DOOR RUBBER GASKETS ALSO MUST MAKE DOOR GASKETS TIGHT FITTED IN COOLERS.
  code 32
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: FLOOR TILES DAMAGED AT FRONT PREP AREA HAND WASH BOWL. MUST REPLACE DAMAGED FLOOR TILES.
  code 34
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: 3-COMPARTMENT SINK MISSING ONE STOPPER. INSTRUCTED MANAGER MUST PROVIDE STOPPER FOR 3-COMPARTMENT SINK.
  code 38
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
  Inspector note: NO THERMOMETER INSIDE FRONT PREP AREA 1-DOOR REACH IN COOLER (SODA AND BACON HELD INSIDE). INSTRUCTED MANAGER MUST PROVIDE THERMOMETER INSIDE COOLER.
  code 40

What changed since the previous inspection?

Compared with Pass w/ Conditions on June 14, 2017: 5 findings appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.