✕
Jimmy Johns
February 4, 2021 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings7
- critical findings0
Failed findings
-
food not cooled down rightOfficial wording: Proper Date Marking And DispositionInspector note: OBSERVED THE FOLLOWING PREPARED, TCS FOODS NOTED WITHOUT EXPIRATION DATES. PREPARATION DATES ONLY. ASSORTED SLICED CHEESE AND DELI MEATS WITH PREP DATES OF 2/2, 2/3, 2/1. PREPARED RANCH DRESSING DATED 2/1 AND TUNA SALAD DATED 2/3. INSTRUCTED ALL PREPARED TCS FOODS MUST BE PROPERLY LABELED WITH AN EXPIRATION DATE NO LONGER THAN DAYS. FOODS DISCARDED. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.
-
surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: BROKEN/MISSING DOOR HANDLES ON THE REAR TALL REACH-IN COOLERS. MUST REPLACE.
-
plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: EXCESSIVE RUST ON THE EXTERIOR OF THE THREE COMPARTMENT GREASE TRAP. MUST REMOVE RUST.
-
Toilet Facilities: Properly Constructed, Supplied, & CleanedInspector note: OBSERVED OVERFLOWING WASTE RECEPTACLE IN THE EMPLOYEE WASHROOM WITH SOILED PAPER TOWELS ON THE SURROUNDING FLOOR. INSTRUCTED TO DISPOSE OF WASTE IN THE RECEPTACLE AS NEEDED.
-
floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: EXPOSED UNEVEN, ROUGH BRICK WALL NEXT TO THE TOILET IN THE EMPLOYEE WASHROOM. MUST COVER/SEAL TO BE SMOOTH AND CLEANABLE. • OBSERVED THREE BICYCLES STORED IN THE REAR DRY FOOD STORAGE AREA. MUST NOT STORE DELIVERY BICYCLES IN FOOD CONTACT AREAS.
-
Adequate Ventilation & Lighting; Designated Areas UsedInspector note: MISSING LIGHT SHIELD IN THE ENTRANCE/EXIT WAY FROM THE FRONT PREP TO THE REAR DISH AREA. MUST REPLACE. • INOPERABLE VENTILATION IN THE EMPLOYEE WASHROOM. MUST REPLACE/REPAIR.
-
Previous Core Violation CorrectedInspector note: PREVIOUS CORE VIOLATIONS FROM #2373242 ON 5-29-20 NOT CORRECTED. #41-: MUST STORE WIPING CLOTHS IN PREP AREAS IN SANITIZER BUCKET BETWEEN USES TO PREVENT CROSS CONTAMINATION. INSTRUCTED TO MAINTAIN.#53-:INSTRUCTED TO PROVIDE A WASTE RECEPTACLE WITH A LID IN THE EMPLOYEE WASHROOM. TOILET SEAT IN STAFF WASHROOM IS BROKEN. INSTRUCTED TO REPLACE.#55- BLACKENED, MOLDY WALL CAULKING AT THE THREE COMPARTMENT SINK. MUST REPLACE.#57- ADDITIONAL FOOD HANDLER TRAINING CERTIFICATE IS REQUIRED ONSITE. PRIORITY FOUNDATION VIOLATION 7-42-090. NO CITATION ISSUED AT THIS TIME.
What changed since the previous inspection?
Compared with Pass w/ Conditions on May 29, 2020: 4 findings appeared for the first time. 3 findings recurred. 6 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Lincoln Park
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.