Jj Maxwell Street

May 12, 2022 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings12
critical findings3

Failed findings

no certified food manager on dutycritical

Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
Inspector note: PIC DOESN'T HAVE A FOOD MANAGERS CERTIFICATE. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
code 1Priority
certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (POLISH SAUSAGE,GRILLED ONIONS,GYROS,ETC)MUST BE ON SITE AT ALL TIMES.(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)
code 2Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)(CITATION ISSUED)
code 3Priority
cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: OBSERVED IMPROPER TEMPERATURES OF TCS FOODS SUCH AS 2LBS. SLICED LUNCHEON MEAT 55.8F. .5LB CUT LETTUCE 70.5F. 3LBS. SLICED TOMATO 71.4F. .5LB SLICED GYROS MEAT 83.8F IN PREP COOLER AND WALK IN COOLER. PRODUCT WAS DISCARDED BY MANAGER. MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.(PRIORITY 7-38-005)(CITATION ISSUED)(COS) APPX.6LBS. $25.
code 22
food prep surfaces dirty

Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
Inspector note: OBSERVED 2- DOOR PREP COOLER AT 80.6F WITH TCS FOODS STORED ON TOPSIDE. A HELD FOR INSPECTION TAG HAS BEEN PLACED ON UNIT. ONCE REPAIRED EMAIL LETTER.MUST HAVE COLD HOLDING UNIT AT 41.0F OR BELOW.(PRIORITY 7-38-005)(CITATION ISSUED)(COS)
code 33
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
code 37
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED AN APPX. "1/2-3/4" GAP ALONG BOTTOM OF REAR DOOR .MUST MAKE DOOR TIGHT FITTING.
code 38
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 1- DOOR GLASS REACH IN COOLER.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM PIPES OF COOKING EQUIPMENT. STEAM TABLE,PREP TABLES, GRILL TABLES,COOLERS,UNUSED ICE COOLER IN REAR AREA,WALK IN COOLER-SHELVING UNITS,FRYER CABINET.
code 49
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: OBSERVED EXCESSIVE GREASE AND ENCRUSTED FOOD DEBRIS, ON LID OF OUTSIDE GREASE CONTAINER AND LID NOT TIGHT FITTING. MUST CLEAN GREASE CONTAINER AND SECURE LID.(PRIORITY FOUNDATION 7-38-020(B)(CITATION ISSUED)
code 54
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: MUST CLEAN FOOD DEBRIS BUILD UP FROM WALLS THROUGHOUT PREMISES. • MUST REPAIR OR REPLACE STAINED AND MISSING CEILING TILES, LOOSE AND DAMAGED WALL BASES THROUGHOUT,DAMAGED WINDOW LEDGE NEAR REAR DOOR. • MUST REMOVE BOX OF LIGHT BULBS FROM MOP SINK BASIN. • MUST CLEAN EXCESSIVE GREASE,WATER FROM FLOOR THROUGHOUT PREMISES INCLUDING WALK IN COOLER AND ICE BUILD UP FROM WALK IN FREEZER.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: MUST REPLACE BURNTOUT LIGHT IN WALK IN COOLER,MISSING LIGHT SHIELD IN REAR FOOD STORAGE AREA. • OBSERVED NO AIR CONDITIONING WORKING ON PREMISES AT A TEMPERATURE OF 86.7F INSIDE OF BUSINESS. MUST REPAIR AND MAINTAIN.
code 56

What changed since the previous inspection?

Compared with Pass w/ Conditions on June 7, 2021: 10 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.