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Jj's Gyros

August 18, 2014 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings6
  • critical findings1

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Failed findings

  • hand hygiene slippingcritical
    Official wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.
    Inspector note: POOR HYGIENIC PRACTICES: OBSERVED FOOD HANDLER MULTI-TASKING (USING HIS CELL PHONE, TOUCHING READY TO EAT FOOD (CHEESE) AND NOT WASHING HIS HANDS. WHEN TOLD TO WASH HANDS OBSERVE HIM JUST RINSE THEM. INSTRUCTED TO ADEQUATELY WASH HANDS PER CITY CODE AND MAINTAIN. CRITICAL VIOLATION 7-38-010 (B)
    code 6Priority
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: FOUND THE EXTERIOR OF THE GREASE TRAP, INTERIOR OF DEEP FRYER AND REAR REACH IN CHEST FREEZER IN NEED OF CLEANING. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FOUND FLOORS NOT CLEAN IN THE CORNERS UNDER THE 3-COMPARTMENT SINK. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: FOUND WATER STAINED CEILING TILES IN FRONT OF THE GRILL AND ABOVE SERVICE COUNTER. INSTRUCTED TO REPLACE AND MAINTAIN.
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: FOUND THE MOP NOT PROPERLY STORED WHEN NOT IN USE. INSTRUCTED TO STORE HANGING UP.
    code 41
  • Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
    Inspector note: FOUND FOOD HANDLER NOT WEARING A HAIR RESTRAINT. INSTRUCTED TO PROVIDE AND WEAR ONE WHEN PREPARING/HANDLING FOOD.
    code 42

What changed since the previous inspection?

Compared with Pass on July 2, 2013: 4 findings appeared for the first time. 2 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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