✓!

Kamehachi

March 28, 2019 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings4
critical findings1

Failed findings

hand hygiene slippingcritical

Official wording: Proper Eating, Tasting, Drinking, Or Tobacco Use
Inspector note: OBSERVED EMPLOYEE TASTE FOOD WITH HAND USING GLOVES IN FOOD PREPARATION AREA. AFTER TASTING FOOD ITEM EMPLOYEE PROCEEDS TO COVER FOOD ITEM. INSTRUCTED EMPLOYEE TO DISCARD GLOVES, AND WASH HANDS.
code 6Priority
toxic chemicals mishandled

Official wording: Compliance With Variance/Specialized Process/Haccp
Inspector note: OBSERVED SUSHI RICE (3.8 PH) LAB REPORT DATED 5/24/12. INSTRUCTED MANAGER TO PROVIDE LAB REPORT ASSESSMENT FOR WITHIN THE PAST FIVE (5) YEARS. PERSON IN CHARGE MUST PROVIDE RECORDS VERIFYING THE PH FROM A CERTIFIED LAB. PRIORITY FOUNDATION. 7-38-005. NO CITATION ISSUED.
code 29
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: OBSERVED NO THERMOMETER FOR TWO SUSHI COLD HOLDING UNIT (DISPLAY CASE) INSTRUCTED MANAGER TO PROVIDE.
code 36
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED NO BACKFLOW PREVENTION DEVICE FOR ICE MACHINE. A BACK FLOW PREVENTION DEVICE MUST BE LOCATED, SO THAT IT MAY BE SERVICED AND MAINTAINED. -
code 51

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 23, 2018: 4 findings appeared for the first time. 5 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Lincoln Park

See every restaurant in Lincoln Park →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.