✓
Kentucky Fried Chicken 200-049
February 4, 2010 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. ATTACHED ELECTRICAL CONNECTION AT THE REAR PREP AREA WITH ACCUMULATED DUST MUST DETAIL CLEAN
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. RACK POSTS INSIDE WALK IN COOLER IN POOR REPAIR,MUST BE REPLACED; ALUMINUM FOIL IN THE SHELVES FOR TRAYS MUST BE REMOVED FOR EASY CLEANING
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOOR AROUND,UNDER COOK/STEAM LINE/GRILL UNCLEAN,MUST DETAIL CLEAN AND MAINTAIN; CRACKED FLOOR IN FRONT OF WALK IN FREEZER MUST BE REPLACED TO BE SMOOTH AND EASY TO CLEAN
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: The walls and ceilings shall be in good repair and easily cleaned. WALLS AT THE REAR SIDE OF PREP AREA ,CEILING TILES IN PREP AREA WITH ACCUMULATED DUST,MUST CLEAN AND MAINTAIN; BASEWALL AT THE REARSIDE STORAGE AREA IN POOR REPAIR ,MUST BE REPAIRED
-
thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. MISSING LIGHT SHIELD AT THE MOPSINK AREA MUST BE REPLACED;UNCLEAN LIGHT FIXTURES AT REAR PREP MUST BE CLEAN
Browse this restaurant's inspections
More restaurants in Dunning
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.