Kentucky Fried Chicken 521046

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings4
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: FOUND FILTER CONTAINERS FOR WATER FILTRATION SYSTEM NOT CLEAN. MUST CLEAN AND SANITIZE.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: FOUND LOOSE AND BROKEN BASE COVE BY WALK IN COOLER AREAS. MUST REPAIR. • FOUND FLOOR DRAINS NOT CLEAN AT KITCHEN AREAS AND RESTROOMS. MUST CLEAN AND SANITIZE.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: FOUND WALLS INSIDE CHICKEN WALK IN COOLER WITH LOOSE SHEET METAL.MUST REPAIR.
  code 35
• ⚠️Food Handler Requirements Met
  Inspector note: FOUND FOOD HANDLERS WITH NO FOODHANDLER TRAINING CERTIFICATES AT PREMISES. MUST PROVIDE.
  code 45

What changed since the previous inspection?

Compared with Pass on December 17, 2014: 1 finding appeared for the first time. 3 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.