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Kentucky Fried Chicken 521049

March 25, 2010 · Pass

😇clean

official resultPass
resultPass
inspection typeSuspected Food Poisoning Re-inspection
failed findings3
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: THE CHICKEN COOLER BASEBOARDS HAVE LARGE GAPS FULL OF FOOD BUILDUP. REPAIR SAID AREAS SO THEY ARE SANITARY.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN ALL FOOD UTENSILS OF ACCUMULATED GREASE BUILDUP. REPAIR OR REMOVE THE DRIVE IN SIDE REACH IN COOLER, THE DOOR DOES NOT CLOSE AND WAS NOT IN USE AT THIS TIME. INSTALL THE MISSING GREASE CATCH CONTAINERS IN THE HOOD SYSTEM TO CATCH ALL THE GREASE DRIPPING ONTO THE FLOOR.
code 33
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: THE MINOR LEAK UNDER THE THREE COMPARTMENT SINK.
code 38

What changed since the previous inspection?

Compared with Fail on March 16, 2010: 3 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.