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Kentucky Fried Chicken
October 23, 2017 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings7
- critical findings0
Failed findings
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: NO CERTIFIED FOOD MANAGER PRESENT WITH A CITY OF CHICAGO FOOD SANITATION CERTIFICATE OR VALID DOCUMENTATION WHILE POTENTIALLY HAZARDOUS FOODS (CHICKEN,COLESLAW,MASHED POTATOES, ETC.) ARE BEING PREPARED AND SERVED. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE POTENTIALLY HAZARDOUS FOOD ARE BEING PREPARED OR SERVED. SERIOUS VIOLATION 7-38-012.
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toxic chemicals mishandledOfficial wording: Previous Minor Violation(S) Corrected 7-42-090Inspector note: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT#1982253 DATED:01/27/2017. 34 INSTRUCTED TO RE GROUT FLOOR TILES WITH DEEP SEAM AND REPLACE MISSING AND CRACKED FLOOR TILES IN REAR COOKING AND DISH WASHING AREA INCLUDING FLOOR TILES INSIDE WALK-IN COOLER.----------MUST SEAL UNSEALED FLOOR BASEBOARD/COVING AROUND REAR STORAGE AREA (BY EXIT DOOR). 04/27/2017 35 INSTRUCTED TO REPLACE MISSING CEILING TILES AND TILES WITH HOLES ABOVE PREP/COOKING AREA. 04/27/2017. INSTRUCTED TO CORRECT NOTED VIOLATIONS AND MAINTAIN BY 10/30/2017. SERIOUS VIOLATION 7-42-090.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED A TORN GASKET FOR THE WALK-IN-COOLER DOOR.INSTRUCTED TO REPLACE TORN GASKET AND MAINTAIN. OBSERVED ACCUMULATION OF ICE AROUND THE WALK-IN-FREEZER DOOR/WALL.INSTRUCTED TO REMOVE ICE BUILD-UP AND MAINTAIN.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: INSTRUCTED TO DETAIL CLEAN INTERIOR BOTTOM PANELS OF DEEP FRYERS,BOTTOM SHELVINGS OF WORK TABLES,PREP/STORAGE SHELVINGS AND MAINTAIN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED EXCESSIVE FOOD DEBRIS/GREASE BUILD-UP BENEATH THE COOKLINE/DEEP FRYERS.INSTRUCTED TO CLEAN FLOORS IN DETAIL AND MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: INSTRUCTED TO DETAIL CLEAN EXHAUST HOOD/FILTERS TO REMOVE GREASE BUILD-UP AND REMOVE DUSTS ACCUMULATIONS ON CEILING TILES NEAR THE DRIVE THRU AREAS AND MAINTAIN.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: OBSERVED SMALL WATER LEAK AT WATERLINE BEHIND THE ICE MAKER.INSTRUCTED TO REPAIR PLUMBING LEAK AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on January 27, 2017: 4 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.