✓
Kentucky Fried Chicken
September 20, 2021 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings5
- critical findings0
Failed findings
-
surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: OBSERVED HEAVY GREASE AND FOOD DEBRIS INSIDE AND UNDER DEEP FRYER UNITS. INSTRUCTED TO CLEAN AND MAINTAIN. • OBSERVED THE OUTSIDE OPENING OF THE ICE MACHINE WITH A BUILD UP OF DIRT AND DUST. INSTRUCTED TO CLEAN AND MAINTAIN.
-
plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: OBSERVED THE INSIDE OF THE WALK IN FREEZER FLOOR WITH A BUILD UP OF FOOD DEBRIS AND DIRT. THE INSIDE OF THE SMALL LOWER ONE DOOR COOLER BY THE SERVICE WINDOW WITH A BUILD UP OF A BLACK SUBSTANCE AND DIRT BUILD UP AROUND THE GASKET SEAL. INSTRUCTED TO CLEAN AND MAINTAIN.
-
bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: OBSERVED THE ONE COMPARTMENT SINK IN THE REAR FOOD PREP AREA NEAR WALK IN COOLER KNOBS LEAKING. INSTRUCTED TO REPAIR AND MAINTAIN.
-
floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: OBSERVED THE FLOORS AND WALLS IN FOOD SERVICE AREA AND IN THE LOBBY AREA WITH A BUILD UP OF DIRT, GREASE AND FOOD DEBRIS AND FOOD SPILLAGE. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN ALL AREAS AS A MEANS OF PREVENTING PEST AND INSECT HARBORING. • OBSERVED FOUR CEILING TILES IN THE LOBBY AREA WITH WATER DAMAGE. INSTRUCTED TO REPAIR AND MAINTAIN.
-
Adequate Ventilation & Lighting; Designated Areas UsedInspector note: OBSERVED THE HOOD VENTILATION SYSTEM IN THE REAR FOOD SERVICE AREA WITH A BUILD UP OF DUST AND GREASE BUILD UP UNDER THE HOOD AND THE OUTSIDE OF THE UNIT. INSTRUCTED TO CLEAN AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on May 6, 2021: 1 finding appeared for the first time. 4 findings recurred. 2 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Greater Grand Crossing
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.