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Kikuya Restaurant

June 17, 2016 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings8
critical findings2

Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: REFRIGERATED FOOD STORAGE FACILITIES AT IMPROPER TEMPERATURES. NOTED ONE REACH IN COOLER AT 47 DEGREES F AND ONE AT 44 DEGREES F. MUST REPAIR AND MAINTAIN REFRIGERATION UNITS AT 40 DEGREES F AND BELOW. CRITICAL CITATION ISSUED 7-38-005A
code 2Priority
sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: NOTED POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURES. NOTED 1LB OF RAW FISH AT 47.7 DEGREES F,2LBS OF EGGS AT 52 DEGREES F AND 1LB OF RAW BEEF AT 52 DEGREES F. MUST MAINTAIN POTENTIALLY HAZARDOUS FOODS AT 40 DEGREES F AND BELOW OR 140 DEGREES F AND ABOVE. CRITICAL CITATION ISSUED 7-38-005A
code 3Priority
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST DETAIL CLEAN THE FOLLOWING: INTERIOR SURFACES OF THE ICE MACHINE,REFRIGERATION UNITS, COOKING EQUIPMENT, THE VENTILATION HOOD,CUTTING BOARDS,FREEZERS,SHELVING RACKS, AND SINKS. MUST REMOVE GREASE,DIRT AND OTHER DEBRIS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: DETAIL CLEAN FLOORS THROUGHOUT PREMISES.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: DETAIL CLEAN WALLS IN PREP AND DISH WASHING AREAS. MUST REPLACE STAINED CEILING TILES IN PREP AREA.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: PROVIDE END CAPS FOR THE LIGHT SHIELDS ABOVE THE PREP AREA.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: REPAIR THE LEAKY FAUCETS AT THE 1 COMPARTMENT AND THE 3 COMPARTMENT SINKS.
code 38
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: PROPERLY STORE WASH RAGS IN A SANITIZING SOLUTION.
code 43

What changed since the previous inspection?

Compared with Pass on April 16, 2015: 3 findings appeared for the first time. 5 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.