Komal Wine And Liquors

July 9, 2015 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings5
  • critical findings1

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Failed findings

  • certified manager paperwork missingcritical
    Official wording: Facilities To Maintain Proper Temperature
    Inspector note: FACILITIES NOT MAINTAINING PROPER TEMPERATURE. ESTABLISHMENT DOES NOT HAVE ANY REFRIGATION ON PREMISES. INSTRUCTED TO PROVIDE REFRIGERATION AND HAVE ALL COOLER AT 40 F OR BELOW AND FREEZERS AT 0 F OR BELOW.
    code 2Priority
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOOR IN REAR STORAGE ROOM NOT CLEAN. INSTRUCTED TO DETAIL CLEAN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: WALLS AND CEILING IN REAR STORAGE ROOM NOT MAINTAINED. INSTRUCTED TO REPLACE ALL WORN CEILING TILE.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: VENTILATION NOT PROVIDED INSIDE TOILET ROOM. INSTRUCTED TO REPAIR VENTIALTION FAN. EXPOSED PLUMBING PIPES INSIDE UNUSED TOILET ROOM. INSTRUCTED TO HAVE PIPES AND FIXTURES CAPPED OR/AND REMOVED.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: UNNECESSARY CLUTTER IN REAR OUTSIDE. INSTRUCTED TO REMOVE ALL MATERIAL.
    code 41

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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