Komal Wine And Liquors

August 14, 2015 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense Re-Inspection
  • failed findings3
  • critical findings2

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Failed findings

  • certified manager paperwork missingcritical
    Official wording: Facilities To Maintain Proper Temperature
    Inspector note: FACILITIES NOT MAINTAINING PROPER TEMPERATURE. ESTABLISHMENT DOES NOT HAVE ANY REFRIGATION ON PREMISES. INSTRUCTED TO PROVIDE REFRIGERATION AND HAVE ALL COOLER AT 40 F OR BELOW AND FREEZERS AT 0 F OR BELOW.
    code 2Priority
  • water/temperature at the sink offcritical
    Official wording: Water Source: Safe, Hot & Cold Under City Pressure
    Inspector note: NO HOT RUNNING WATER UNDER CITY PRESSURE, INSTRUCTED TO PROVIDED HOT RUNNING WATER AT ALL SINKS.
    code 9Priority
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: VENTILATION NOT PROVIDED INSIDE TOILET ROOM. INSTRUCTED TO REPAIR VENTIALTION FAN. EXPOSED PLUMBING PIPES INSIDE UNUSED TOILET ROOM. INSTRUCTED TO HAVE PIPES AND FIXTURES CAPPED OR/AND REMOVED.
    code 38

What changed since the previous inspection?

Compared with Fail on July 9, 2015: 1 finding appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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