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Kuma's Corner

August 16, 2021 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings6
critical findings1

Failed findings

certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: OBSERVED NO CERTIFIED MANAGER ON SITE AT TIME OF INSPECTION WHILE TCS ITEMS SUCH AS HAMBURGERS WERE BEING PREPARED. INSTRUCTED TO MAINTAIN AN EMPLOYEE HOLDING A VALID CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE ON SITE AT ALL TIMES WHILE OPEN AND OPERATING. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.
code 2Priority
cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: OBSERVED THE FOLLOWING TCS ITEMS AT THE STATED IMPROPER TEMPERATURES INSIDE 2 PREP COOLERS LOCATED IN MAIN PREP AREA: TZATZIKI SAUCE AT 44.7F, GUACAMOLE AT 47.1F, COOKED PORK AT 46.7F, AND CHEESE AT 56.1F. MANAGEMENT VOLUNTARILY DISCARDED AND DENATURED APPROXIMATELY 15LBS OF PRODUCT VALUED AT APPROXIMATELY $25. INSTRUCTED TO MAINTAIN ALL TCS ITEMS AT OR BELOW 41F AT ALL TIMES. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.
code 22
food prep surfaces dirty

Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
Inspector note: OBSERVED 2 COOLERS IN MAIN PREP AREA CONTAINING TCS ITEMS SUCH AS COOKED PORK AND GUACAMOLE MAINTAINING IMPROPER AMBIENT TEMPERATURES OF OF 48.2F AND 48.1F. INSTRUCTED TO MAINTAIN COOLERS CONTAINING TCS ITEMS AT OR BELOW 41F AT ALL TIMES. PRIORITY VIOLATION 7-38-005. CITATION ISSUED. SEE COMMENTS.
code 33
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED BOTH CUTTING BOARDS OPPOSITE FLAT TOP GRILL COVERED IN DEEP GROOVES WITH DARK STAINS. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN SMOOTH, CLEANABLE CUTTING SURFACES. • OBSERVED TORN GASKET ON PREP COOLER OPPOSITE FLAT TOP GRILL. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.
code 47
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: OBSERVED NO COVERED TRASH RECEPTACLE INSIDE ALL GENDER RESTROOM ON EAST SIDE OF BUILDING. INSTRUCTED TO PROVIDE.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED BUILD UP OF FOOD DEBRIS ON SLICER IN BASEMENT AND WALL BEHIND LOW TEMPERATURE DISH MACHINE. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN IN GOOD CONDITION.
code 55

What changed since the previous inspection?

Compared with Pass on February 18, 2021: 3 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.