Cooked?✓
La Adelita
July 1, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: INVERT ALL CLEAN MULTI-USE EQUIPMENT, UTENSILS, STOCK POTS, PANS ETC IN REAR PREP AREA.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN INTERIOR AND EXTERIOR OF ALL CUTTING BOARDS, BURNERS, SLICERS, APPLIANCES, IN FRONT AND REAR PREP AREAS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: REMOVE PEELING PAINT ON WALL ABOVE 3-COMPARTMENT SINK. CLEAN AND PAINT WALLS NEAR REAR EXPOSED AND 3-COMPARTMENT SINKS. SEAL OPENINGS ALONG ELECTRICAL OUTLET NEAR WALK-IN COOLER.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: ELEVATE ALL STOCK OFF FLOOR IN WALK-IN COOLER AND STORAGE AREAS. ORGANIZE BASEMENT AND REAR STORAGE AREAS. REMOVE UNUSED CRATES OUTSIDE REAR DOOR. REMOVE ITEMS ON TOP OF AND INSIDE UTILITY SINK.
What changed since the previous inspection?
Compared with Pass on October 28, 2014: 2 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.