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La Flor De Michoacan

March 17, 2014 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings9
critical findings3

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Failed findings

food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: INSTRUCTED TO INSTALL EXPOSED HAND SINK WITH HOT AND COLD RUNNING WATER UNDER CITY PRESSURE EQUIPPED WITH SOAP AND PAPER TOWEL NEXT TO 3 COMPARTMENT SINK.
code 11Priority
food received at unsafe tempscritical

Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
Inspector note: INSTRUCTED TO PROVIDE SOAP AND HAND DRYING DEVICE OR PAPER TOWELS ACCESSIBLE TO ALL EXPOSED HAND SINK.
code 12Priority
certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: ALL COOLERS WITH POTENTIALLY HAZARDOUS FOODS (EG MEAT, DAIRY ETC.) MUST PROVIDE TEMPERATURE OF BELOW 40F AND FREEZER AT 0F OR BELOW.
code 2Priority
Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated

Inspector note: INSTRUCTED TO INSTALL A METAL 3 COMPARTMENT SINK EQUIPPED WITH AN ATTACHED DRAINBOARD, A GREASE TRAP OR GREASE BOX CONNECTED UNDER 3 COMPARTMENT SINK, WITH HOT AND COLD RUNNING WATER. 3 COMPARTMENT SINK MUST BE OF SUFFICIENT SIZE TO PERMIT COMPLETE IMMERSION OF THE UTENSILS TO BE WASHED, RINSED AND SANITIZED.
code 24
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF WALK-IN COOLER, REACH-IN COOLER, FOOD EQUIPMENT, EXPOSED HAND SINKS AND PREP SINK.
code 33
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: LIGHTS MUST BE SHIELDED WITH END CAPS ABOVE PREP AREA AND INSIDE MEAT/DELI DISPLAY COOLER.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: INSTRUCTED TO INSTALL MOP SINK WITH HOT AND COLD RUNNING WATER EQUIPPED WITH BACK FLOW PREVENTER DEVICE OR VACUUM BREAKER.--------MUST REPAIR DRAINPIPE WITH LEAK UNDER EXPOSED HAND SINK IN FRONT PREP AND IN REAR PREP AREA.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: INSTRUCTED TO PROVIDE THERMOMEMETER VISIBLE INSIDE ALL COOLERS.
code 40
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: INSTRUCTED TO REMOVE UNNECESSARY ARTICLES AND UNUSED EQUIPMENT STORED INSIDE UNUSED WALK-IN COOLERS. MUST REORGANIZE.-------MUST REMOVE UNNECESSARY ITEM STORED ON TOP OF WALK IN COOLER TO PREVENT PEST HARBORAGE.
code 41

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.