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La Guerrerense Cocina Mexicana

January 26, 2012 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: Foods not properly stored inside coolers. Instructed to store foods in proper food grade containers.
code 30
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: Multi use utensils not properly stored. Instructed to invert utensils to prevent contamination before use.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: Wooden prep table in rear area not maintained or sealed. Instructed to replace worn prep table or use NSF approved equipment.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: Floor in corner and behind equipment not cleaned. Instructed to detail clean.
code 34
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: Thermometer not provided inside basement coolers. Instructed to provide thermometers conspicuous inside coolers.
code 40

What changed since the previous inspection?

Compared with Pass on October 20, 2011: 5 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.