✓
La Luna Bakery #2
August 26, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED THE TRAY STORAGE SHELVES COVERED WITH TORN PLASTIC COVERS, INSTRUCTED TO REPLACE.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED THE FOLLOWING NOT CLEAN, REAR PREP COUNTERS, AND FLOOR MIXERS INSTRUCTED TO CLEAN AND SANITIZE. ALSO CLEAN EXTERIOR OF ALL COOLERS, TABLE STORAGE SHELVES, AND REAR STORAGE SHELVES.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED THE FLOOR UNDER THE JUICER NOT CLEAN, ALSO REAR PREP AREA,INSTRUCTED TO CLEAN UNDER AND AROUND ALL EQUIPMENT/STORAGE SHELVES.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED WATER DAMAGED CEILING TILES OVER FRONT DISPLAY CASES, INSTRUCTED TO REPLACE. ALSO CLEAN ALL CEILING LIGHT SHILEDS FRONT AND REAR PREP AREANEED TO REGROUT WALL AROUND REAR MOP SINK, BLACK SUBSTANCE AROUND WALL.
What changed since the previous inspection?
Compared with Pass w/ Conditions on October 20, 2015: 2 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.