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La Salle Cafe Luna, Inc.

June 26, 2018 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings3
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: OBSERVED POTENTIALLY HAZARDOUS FOODS (HAM, BEEF) OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS IN THE WALK IN COOLERS, FREEZERS AND IN THE PREP COOLERS, WITHOUT LABELS CONTAINING PRODUCT'S NAME AND DATE. INSTRUCTED TO LABEL ALL POTENTIALLY HAZARDOUS FOODS THAT ARE OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS AND MAINTAIN.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED CARDBOARD BEING RE-USED AS A SHELF LINER LOCATED ON THE DRY STORAGE SHELVES IN THE REAR. INSTRUCTED TO REMOVE CARDBOARD AND TO MAKE ALL SURFACE SMOOTH AND EASILY CLEANABLE AND MAINTAIN.
code 32
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED MISSING AND CRACKED FLOOR TILE LOCATED UNDER THE LOW TEMPERATURE DISH MACHINE. INSTRUCTED TO REPAIR AND MAINTAIN FLOORS SO THAT FLOORS ARE SMOOTH AND EASILY CLEANABLE.
code 35

What changed since the previous inspection?

Compared with Fail on June 21, 2018: 3 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.