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Lapaz Restaurant
May 8, 2015 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings2
- critical findings1
Failed findings
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water/temperature at the sink offcriticalOfficial wording: Water Source: Safe, Hot & Cold Under City PressureInspector note: THE ABOVE HAS NO HOT RUNNING WATER ON PREMISES,TEMPERATURE OF WATER READING 74.9F INSTRUCTED TO PROVIDE HOT WATER AT ALL TIMES,CRITICAL VIOLATION 7-38-020
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST DEFROST THE REACH-IN FREEZER IN REAR OF PREMISES OF HEAVY ICE BUILD-UP
What changed since the previous inspection?
Compared with Pass on August 26, 2014: 1 finding appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.