Las Asadas

February 1, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • cold food not cold enough
    Official wording: Dish Machines: Provided With Accurate Thermometers, Chemical Test Kits And Suitable Gauge Cock
    Inspector note: OBSERVED NO CHEMICAL TEST STRIPS FOR CHLORINE SANITIZER. SANITIZING OF MULTI USE UTENSILS AT THE 3 COMPARTMENT SINK, INSTRUCTED TO PROVIDE. SERIOUS VIOLATION 7-38-030.
    code 22
  • toxic chemicals mishandled
    Official wording: Previous Minor Violation(S) Corrected 7-42-090
    Inspector note: PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT 1751500, DATE 4/6/2016. CORRECT BUY DATE WAS 7/6/2016. VIOLATION 45: ALL FOOD HANDLING EMPLOYEES MUST SHOW PROOF OF FOOD HANDLER TRAINING, MUST PROVIDE. SERIOUS VIOLATION 7-42-090.
    code 29
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED REAR DIVIDER NOT MAINTAINED ( BROKEN) BETWEEN THE MOP SINK AND THE 3 COMPARTMENT SINK, INSTRUCTED TO REPLACE.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED THE CUTTING BOARDS NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE. ALSO CLEAN INTERIOR OF THE FRONT MICROWAVE, AND INTERIOR OF BOTH 2 DOOR COOLERS.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED REAR CEILING NOT CLEAN OVER REAR STORAGE, INSTRUCTED TO CLEAN.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: OBSERVED BROKEN LIGHT SHIELD OVER FRONT PREP AREA, INSTRUCTED TO PROVIDE.
    code 36

What changed since the previous inspection?

Compared with Pass on April 6, 2016: 6 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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