Las Islas Marias

August 13, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: OBSERVED SLICED VEGETABLES AND CEVICHE IN THE WALK IN COOLER WITHOUT LABELS CONTAINING PRODUCT NAME AND DATE. ALSO OBSERVED JELLOS AND CAKES FOR SALE IN A MINI REFRIGERATOR LOCATED AT THE FRONT SERVICE AREA. INSTRUCTED TO PROVIDE PROPER LABELS FOR ALL FOOD THAT IS OUTSIDE OF THE ORIGINAL CONTAINERS IN THE WALK IN COOLER AND MAINTAIN. ALSO INSTRUCTED TO LABEL DESSERTS FOR SALE WITH THE RESTAURANT NAME, ADDRESS AND INGREDIENTS AND MAINTAIN.
    code 30
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: OBSERVED A STYROFORM CUP BEING USED TO SCOOP SALSA OUT OF A CONTAINER LOCATED IN THE FRONT PREP COOLER. INSTRUCTED TO NOT REUSE SINGLE SERVICE CUPS INSTEAD USE A DESIGNATED SCOOP OR SPOON.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED PLASTIC GROCERY BAGS BEING USED FOR FOOD STORAGE IN THE WALK IN COOLER AND THE REACH IN FREEZER. INSTRUCTED TO ONLY USE FOOD GRADE STORAGE BAGS AND MAINTAIN.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED INSIDE OF FRYERS AND UNDER GRILL WITH EXCESSIVE GREASE BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN. OBSERVED CUTTING BOARD ACROSS FROM COOKING EQUIPMENT WITH DARK GROOVES. INSTRUCTED TO REPLACE AND MAINTAIN. OBSERVED CAN OPENER WITH FOOD DEBRIS BUILD UP LOCATED BY THE 3 COMPARTMENT SINK. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED EXCESSIVE ACCUMULATED DUST ON VENTS THRU OUT THE FRONT CUSTOMER AREA AND IN THE WASHROOMS. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 35

What changed since the previous inspection?

Compared with Pass on September 10, 2014: 2 findings appeared for the first time. 3 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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