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Lemon Shark

April 10, 2017 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeShort Form Complaint
  • failed findings3
  • critical findings1

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
    Inspector note: Found the following potentially hazardous foods at improper temperatures in the reach in prep cooler: 2lbs of beef @ 46.4F; 3lbs of chicken @ 45.7F - 51.3F; 1/2lb of falafel @ 57.9F; and 1/2lb of tofu @ 51.3F. Found 1/2lb of chicken @ 137.9F - 138.1F in the hot holding unit. Instructed all potentially hazardous foods must be held at 40F or less, or 140F or more at all times. Instructed when reheating potentially hazardous foods, must heat to 165F. Operator discarded 6lbs of denatured foods totaling in value of $50. Critical violation 7-38-005(A).
    code 3Priority
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: Found large hole in the wall behind the yogurt machine. Hole is covered with a plastic bag and tape. Must repair hole in the wall with non porous, smooth and easily cleanable surface. Must maintain same.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: Observed slow draining 3 compartment sink. Must repair so all drains working properly. Observed strong odor from sinks in rear prep area. Must clean drains to prevent odor. Must maintain same.
    code 38

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 14, 2017: 1 finding appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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