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Lindo Michoacan

September 27, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST NOT USE TIN FOIL AS A LINER FOR SHELVING AT COOKS LINE.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED MISSING FLOOR TILE IN REAR FOOD PREPARATION AREA NEXT TO PREP TABLES. MUST REPAIR AND MAINTAIN. OBSERVED DIRT AND DEBRIS ON FLOOR DRAINS IN REAR FOOD STORAGES AREAS AND INSIDE WASHROOMS. MUST CLEAN AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED WATER DAMAGED CEILING TILES ABOVE REFRIGERATION UNITS IN REAR OF BAKERY AND REAR FOOD STORAGE AREA. MUST REPAIR AND MAINTAIN.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: MISSING LIGHT SHIELDS INSIDE PRUDUCE COOLER IN REAR DISPLAY AREA. MUST PROVIDE AND MAINTAIN. OBSERVED LIGHT FIXTURES IN POOR REPAIR IN REAR STORAGE AREA. INSTRUCTED TO REPAIR AND SUPPLIED ADEQUATE LIGHT TO AREAS. MISSING LIGHT SHIELD COVER IN FOOD PREPARATION AREA ABOVE 3-COMPARTMENT SINK. MUST PROVIDE AND MAINTAIN.
code 36

What changed since the previous inspection?

Compared with Pass w/ Conditions on September 26, 2016: 4 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.